Independent Leyton Orient Forum

Hot or Cold?

Cold for me with salt and some Branston pickle.

Like revenge, best served cold.

Best after a few pints , in fact that's the only time I eat em

Cold with Dijon Mustard or pickle. Good quality scotch eggs only though.

Definitely cold.

Cold, branston, small piece of cheddar. That is all.

Cold for sure. Never tried with mustard. Interesting.

I can remember as a child my father starting to cut a scotch egg in half only to stop, cut all the way round, take the egg out, break the shell off, put it all back together and all without saying a word. My mother later cited pressure of work.

Mikero

Oforever wrote: ↑Wed Feb 19, 2020 1:48 pm Cold for sure. Never tried with mustard. Interesting.

I cut the scotch egg into quarters, eat a piece of the egg and then a piece of sausage meat with the Dijon mustard or pickle four times.

Omygawd wrote: ↑Wed Feb 19, 2020 12:48 pm Cold, branston, small piece of cheddar. That is all.

Served cold with some Branston pickle available, yes same for me, rare that I ever have Scotch eggs but will give the Cheddar Cheese a try next time !

Hot for me.

I don’t remember ever being served a hot Scotch Egg.

And the other question is do you peel off the sausage meat and eat that then the egg or just bite in and get a bit of both. I’m sort of in the first camp as I’ll take a bite of the egg before finishing the meat

Find it strange that majority prefer cold as being a cooked product you'd think it'd be better fresh and thus warm.

It’s one of those things that’s nice but obviously rank. Makes me feel awful but cold

It’s got to be hot, cut it in half and half again with a blob of brown sauce, job done.

never heard of hot scotch egg must give it a try.
I do love em though cold with mustard.

Neither. Scotch eggs are the devil's work.

Racking by brain to try and think if i've ever had one.

Cold with a blob of salad cream & sprinkle of pepper

Those really push ones with the squidgy yolk are just about okay. Any others are for just fit for the bin

Scotch eggs are utter filth. Wouldn't eat them hot or cold. In the bin with them.

A great on the go snack. Cold.

The M&S soft yolk posh ones are alright with a bit of salad leaves for a starter too. Warm.

Surprised Greggs haven’t rolled out a Veggie version yet, but Quorn do a box of mini picnic egg if your not keen on mashed pigs lips.

Cadburys chocolate cream eggs are nice as well !!

Thor wrote: ↑Wed Feb 19, 2020 9:13 pm It’s got to be hot, cut it in half and half again with a blob of brown sauce, job done.

In mathematical circles, that’s known as ‘quarters’.